Vineeth Sreenivasans Malarvady Arts Club might not be a heroine-centric film. But not many of us would have forgotten the chara..
The strike is continuing. The situation is same as yesterday, a senior company official told.
His next film with Big B is all set to release soon
Infosys declared a final dividend of Rs 20 per share for the fiscal on every share of Rs 5 held.
A California entrepreneur plans to market a line medical marijuana soft drinks.
Pak test-fired nuclear-capable Ghauri missile which has a range of 1,300 km.
Successful radio advertisements motivate consumers to take action with powerful words, catchy jingles, and attention-grabbing sound effects. Copy writers have to hold their audience's attention 15, 30, or 60 seconds so that they provide all of the relevan...
He will have to first undergo a sentence in the US before any other step.
It's an unpredictable world out there, and you never know when you might need a blade for protection. The best place to hide one is along your forearm, where it's at the ready when a tricky situation gets out of hand. Read on to learn how to make a hidden...
Satyam's operations are sound, major customers to remain with firm.
India start day two of the second Test against Australia at 311-5.
He weighs less than an average one-year-old child.
A prism is a solid, multi-sided geometric figure with two identical ends called bases. To find the volume of a prism, first calculate the area of one of the bases, then multiply it by the height of the prism. You can choose either the top or the bottom ba...
Before you throw out hard, stale bread products, try restoring its texture with heat and moisture. This is most effective if the bread was kept wrapped and still has a little give, but it can even improve rock-hard loaves to some extent.
Balut is Filipino street food made by hard-boiling a fertilized and incubated duck egg. This snack has become a very common and popular food throughout Southeast Asia, and custom dictates that the cooked embryo is eaten straight from the shell. The dish i...